Publicações Sense Test

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  • check Development of an emoji polarity scale for food-evoked emotions evaluation

    Publish date 2024-09-07
    Author(s) Bruna Barbosa; Célia Rocha; Ana Catarina Pinto; Rui Costa Lima; Luís Miguel Cunha

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  • check Impact of long-term exposure to anti-age Q10 creams on sensory perception and emotional response

    Publish date 2024-09-07
    Author(s) Célia Rocha, Ana Catarina Pinto, Miguel Arcanjo, Bruna Barbosa, Rui Costa Lima, Luís Baião, Luís Miguel Cunha

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  • check Impact of microalgae incorporation on sensory profile and consumer’s expectations of bread and cheese

    Publish date 2024-09-07
    Author(s) R. Ramos, B. Barbosa, L. Baião, R. C. Lima, C. Rocha, H. Hernandez, N. Mahmoud, S. Tavares, C. Carvalho, M. C. Nunes, A. Raymundo, O. Anjos, L. M. Cunha

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  • check Does repeated exposure and ad libitum consumption of food and beverages influence consumers’ preferences and sensory perceptions? A systematic review

    Publish date 2024-09-07
    Author(s) João Pedro Marques, José Carlos Ribeiro, Célia Rocha, Rui Costa Lima, Luís Miguel Cunha

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  • check Assessing the impact of an environmental priming strategy on consumers' choice towards innovative foods resulting from new sustainable processing technologies

    Publish date 2024-09-07
    Author(s) Aline R. A. Silva, Célia Rocha, Kemal Aganovic, Rui Costa Lima, Lisa Methven, Luís Miguel Cunha

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